1 1/2 cups brown sugar
2 cups all purpose flour
1/2 cup butter or margerine
1 tsp. baking powder
1 tsp vanilla
1 cup milk
1 cup chocolate chips
1/3 cup shredded coconut
Mix brown sugar and flour together, cut in softened butter until crumbly. Measure out and set aside one cup of this mixture . To remaining crumbs add Baking powder, vanilla, milk and egg, beat well.
Pour into a greased 9 inch pan.
To reserved crumbs add chocolate chips and coconut, mix well then sprinkle evenly on top of batter, bake at 350* for 35-40 minutes or till a knife inserted in the center comes out clean, cool for 10-15 and enjoy with a cup of coffee or glass of milk. or cool completely and refrigerate for later!
Equally good warm or cold in our opinion!!!