Saturday, September 10, 2016

Pumpkin Bars....Partly cloudy


It may only be the beginning of September but it seems everybody is thinking Pumpkin already....  So here is a quick and easy Pumpkin recipe for  you!
Have a great weekend

Cream together:  1/2 cup oil
                             1/3 cup sorghum OR

                            1/3 cup dark brown sugar
                             1 egg
                            1 cup pumpkin puree

Add:                    1/2 cup whole wheat flour
                           1 cup unbleached white flour
                           1 teaspoon baking soda
                           1 teaspoon cinnamon
                          1/2 teaspoon nutmeg or ginger

Mix Well, and add 1/2 cup raisins and 1 cup nuts. Bake in greased 8x8" pan 20-30 minutes. Test with knife blade, done when it comes out clean. Moist and yummy!

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